Step 3 pour 12 cups of water into the pot (or enough water to cover the chicken by about 3 inches).
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PNG. When the chicken is thoroughly cooked, the inside will no longer be pink. To bake chicken at 425˚, you'll need about 25 minutes, depending on the size of your chicken breasts.
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Next, spread a little butter over the chicken, then sprinkle on some salt, pepper, and any other favorite flavors, such as rosemary or lemon. Cook 12 to 15 minutes. To bake chicken at 425˚, you'll need about 25 minutes, depending on the size of your chicken breasts.
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Cook on low for 15. Secure the lid and ensure the vent is set to sealing. They're lean, healthy, versatile, but they can be surprisingly tricky to cook, and too often, they end up dried out, flavorless, and boring. Marinate the fully thawed chicken breasts.
